Spiced Lard
Tender, tasty and very soft, the Spiced Lard is ideal to combine with warm and/or toasted durum wheat bread. The heat will make the fat more melting, releasing all its delicate and at the same time spicy aromas. A real pleasure for the spirit and especially for the throat. We recommend you complete the work by sipping a good glass of full-bodied red wine. Alternatively, you can use the Spiced Lard as an ingredient for your favorite dishes from appetizers to first courses. It will give taste, flavor and aroma to your preparations. It will be a real success
Spiced Lard is a delicious product, made exclusively with the best selected lard from our pigs. The best pieces are chosen, the rind is removed, salted and seasoned with herbs. The lard is then left to mature for about a couple of months in refrigerators at controlled temperature and humidity.
Data sheet
- Packaging
- Vacuum-packed whole
- Ingredients
- Pork lard, salt, dextrose, sucrose, antioxidants: E300, preservatives: E252, E250, natural flavourings, black pepper
- Conservation
- Store in the refrigerator at 4 °C, TMC: 90 days
- Caratteristiche
- Senza glutine
- Caratteristiche
- Senza lattosio
Specific References
- EAN13
- 8055267940578
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